Einkorn Bread

The einkorn bread has its specific nutritional and health benefits. A distinctive feature - it is low in gluten. ATTN: This does not mean it is suitable for consumption by people who are allergic to gluten!

Weight

300 g

Ingredients

100% wholemeal einkorn flour /Triticum monococcum/,water, yeast, salt, starters

Ingredients explained:

Nutrition value per 100 gi

  100 g GDA*
kJ 1139 14%
kcal 272 14%
Protein 10.24 g 20%
Fat 4.07 g 60%
Saturated Fat 0.80 g 4%
Carbohydrates 48.67 g 19%
Sugar 2.30 g 3%
Fibres 7.20 g  
NaCl 1.39 g 23%